Please enjoy this compilation of editorials I’ve written and recorded over the years for my local national public radio station. With over 10 2-minute episodes heard back to back, you’ll enjoy topics such as urban livestock, caring for hurt or injured dogs and cats, choosing a turkey-free Thanksgiving, the violence inherent in slaugherhouses and how it affects the workers, shark fin and foie gras bans, animal abuse in Ancient Rome and today, and lots more! For the animals…enjoy!
HOW TO LISTEN / SUBSCRIBE TO FOOD FOR THOUGHT:
- Click PLAY on the player above.
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Food for Thought Podcast is listener-supported. Please join other supporters by going to Patreon.com/ColleenPatrickGoudreau and becoming a patron.
Related Posts
My Client is Innocent: The History and Significance of Protecting Animals Under the Law
A Journey Through England and Scotland Through the Eyes of an Animal-Centric, Literary Geek Vegan
A Guide to Wine: Sustainable, Organic, Vegan — Oh My!
About Colleen
Hello, and welcome. I’m Colleen, aka The Joyful Vegan, and I’m here to give you the tools and resources you need to eat, cook, travel, and live compassionately and healthfully.
Donating = Loving
For over twenty years, my work and podcast have remained free (and ad-free) and vibrant thanks to support from listeners, followers, and readers. I have no staff, no interns, and no assistant. What you see (and hear and watch) is a one-woman labor of love that is also my life and my livelihood. If this labor has impacted your life in the past year (or the past decades), please consider aiding its sustenance by becoming a patron or by making a one-time donation. Your support makes all the difference.
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